McLean Meats - Turkey Smokies - Nutrition Facts

Turkey Smokies (Smoked Turkey Sausage)

It’s BBQ season year-round with these tasty nitrite free lean Turkey smokies! Did you know that Turkey is a good source of protein, niacin, selenium, vitamin B6, B12, and Zinc? Made with “clean” ingredients and seasoned to perfection, they are preservative free and gluten free. Turkeys are humanly raised without antibiotics.

Ingredients
Store Locator & Home Delivery

Ingredients:
Turkey, water, potato starch, sea salt, garlic powder, cane sugar, spices, smoke. Pork casing. Contains mustard.

NO PRESERVATIVES ADDED
NO ANTIBIOTICS
NO GLUTEN, DAIRY, SOY
CANADIAN FARMS
NO CELERY EXTRACT NITRITE
PORK CASING

Allergies & Food Label Rules

Please note that under the Canadian Food Inspection Agency (CFIA) food labelling regulations the following allergens, if present, must be disclosed on food products sold in Canada: eggs, milk, mustard, peanuts, seafood, sesame, soy, sulphites, tree nuts, and wheat. McLean brand deli meats are gluten (wheat), dairy (milk) and soy free. Select items are also mustard free. Please always read our labels for allergen declarations. If you have any concerns or questions please email us.