MEAT’S A TREAT™ Eating with Balance and Purpose

There are many different views out there on how much meat we should be eating.

Misleading Ingredient in “Natural” and Organic Bacon and Ham?

One of the most misleading ingredients added to “Natural” & Organic Deli Meats such as [...]

What is the difference between “Organic” and “Natural”?

“Natural” is a marketing term used by companies based on their own definition of what [...]

What’s the difference between a Paleo & Whole30 Diet?

Paleo and Whole30 are eating programs based on foods that might have been eaten during [...]

Milk Allergy or Lactose Intolerant? Know the difference

Did you know that Milk is considered a priority allergen by Health Canada? However, many [...]

Suspect a wheat allergy? – Here’s the scoop

It’s important to note that a Wheat allergy is different from a gluten allergy. Gluten [...]

SOY – A Challenging Allergen

Did you know that Soy is considered a priority allergen by Health Canada?

Are Genetically Modified (GMO) Foods Unhealthy?

When it comes to eating, health-conscious people are shopping for fresher, all-natural, organic products. Unfortunately, [...]

Why Sausages & Sauerkraut make a Perfect Meal

Consuming probiotic-rich or fermented foods like real sauerkraut, kimchi, kefir, and yogurt is becoming an [...]

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What is Celery Extract & Why is it added to Deli-Meat?

Cultured Celery Extracts is a concentrate prepared from celery. Read the full article to learn [...]

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